Original language | English |
---|---|
Pages (from-to) | 47-52 |
Number of pages | 6 |
Journal | World review of nutrition and dietetics |
Volume | 88 |
State | Published - 2001 |
ASJC Scopus subject areas
- Food Science
- Nutrition and Dietetics
T. Hamazaki*, S. Sawazaki, M. Itomura, Y. Nagao, A. Thienprasert, T. Nagasawa, S. Watanabe
Research output: Contribution to journal › Review article › peer-review
Original language | English |
---|---|
Pages (from-to) | 47-52 |
Number of pages | 6 |
Journal | World review of nutrition and dietetics |
Volume | 88 |
State | Published - 2001 |