Effect of docosahexaenoic acid on hostility.

T. Hamazaki*, S. Sawazaki, M. Itomura, Y. Nagao, A. Thienprasert, T. Nagasawa, S. Watanabe

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

14 Scopus citations
Original languageEnglish
Pages (from-to)47-52
Number of pages6
JournalWorld review of nutrition and dietetics
Volume88
StatePublished - 2001

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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